The VEVOR Commercial Ice Cream Machine delivers efficient ice cream production, yielding 20-30L/hour with two 7L hoppers and 1.8L cylinders for up to 300 servings. Key features include a user-friendly LED control panel, a pre-cooling compressor, and a shortage alarm. The robust stainless steel design is enhanced by a dust-proof lid, ergonomic handles, and caster wheels for easy mobility. It produces soft, fluffy ice cream with options for multiple flavors. Dimensions are 21.3 x 26.6 x 53.5 inches, making it suitable for snack bars and cafes.
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